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Parkinson’s Disease and Nutrition
November 15, 2022 @ 5:30 PM - 7:00 PM
A light meal is provided by Abbott and a representative will provide the latest developments in DBS. Our speaker will be Sharon Wallace, Chief Clinical Dietician at Baptist Health Lexington. Sharon will address diet as it relates to Parkinson’s Disease, including the benefits of a healthy diet and medication interactions. Let us know if you are able to attend and contact Jane Rice Williams with any questions.